Thursday, July 8, 2010

Mexicana

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Ingredients:
 
 

  • 3 / 4 measure Tequila
  • 1 / 2 measure lemon juice
  • Eighth measure pineapple juice
  • 1 / 8 measuring Granada
  
 

Method of preparation:

 
  Mix ingredients and a shaker with ice. Strain into a cocktail glass and garnish with lemon peel  
Posted by Unknown at 3:33 AM
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